sbe Corporate

  • Townhouse/ K.Ramen.Burger.Beer- F&B Supervisor

    Job Locations US-FL-Miami Beach
    Req No.
    Job Requirements
  • Overview



    • Consistently offer professional, friendly and engaging service.
    • Lead and supervise the team in all aspects of the department and ensure service standards are followed.
    • Ensure that proper Food and Beverage controls are in place and adhered to.
    • Maximize revenues by communicating regularly with the team to implement agreed upon strategies, practices and promotions.
    • Monitor the departmental budget in a fiscally responsible manner.
    • Address guest concerns and react quickly and professionally.
    • Monitor all guest service standards, constantly seeking ways to improve product and service as well as increase volumes and profits.
    • Conduct regularly scheduled departmental meetings.
    • Select, train and develop Colleagues to ensure timely recruitment and career growth.
    • Balance operational, administrative and Colleague needs.
    • Follow outlet policies, procedures and service standards.
    • Follow all safety and sanitation policies when handling food and beverage.
    • Actively support all green initiatives on property.
    • Other duties as assigned.


    • Previous Food & Beverage experience in a leadership role required.
    • Computer literate in Microsoft Window applications required.
    • University/College degree in a related discipline preferred.
    • Strong interpersonal and problem solving abilities.
    • Ability to work well under pressure in a fast paced environment.
    • Ability to work cohesively as part of a team.
    • Ability to focus attention on guest needs, remaining calm and courteous at all times.
    • Frequent walking, standing and sitting throughout shift.
    • Frequent lifting and carrying up to 25 lbs.
    • Occasional bending, kneeling, pushing, pulling.
    • Occasional ascending or descending ladders, stairs and ramps.


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